Swift Premium Dry Rubbed Caribbean Style Boneless Pork Loin Filet

Cooking Directions:

Oven:

  1. Preheat oven to 350°F.
  2. Remove meat from package and place in an uncovered roasting pan.
  3. Cook approximately 30-35 minutes or until intenal temperature on a meat thermometer reaches 145°F in the thickest part of the meat.
  4. Remove from oven and let rest 3 minutes.
  5. Slice and serve.

Grill:

  1. Preheat grill to medium-high heat.
  2. Remove meat from package and place on grill.
  3. Cook approximately 30-35 minutes or until internal temperature on a meat thermometer reaches 145°F in the thickest part of the meat.
  4. Remove from grill and let rest 3 minutes.
  5. Slice and serve.

*Oven and Grill temperatures may vary, adjust cooking times accordingly.

Seasoning Ingredients: Sugar, salt, spices, maltodextrin, dehydrated onion and garlic and natural flavors.

Nutrition Facts
Serving Size: 4 oz
Amount Per Serving
Calories 170
Calories from Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 55mg
18%
Sodium 280mg
12%
Total Carbohydrate 2g
1%
Dietary Fiber 0g
0%
Sugars 0g
Protein 24g
48%
*Percent Daily Values are based on a 2,000 calorie diet.
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